Introducing the only maker of organic bean-to-bar chocolate in Canada!
Wild Mountain Chocolate knows where, how and when their cocoa beans are picked. WMC sources their cacao beans from some of the best cacao-producing regions worldwide. The company has taken the time and effort to establish a supply chain that ensures that beans come from partners who share the same values of sustainable and ethical farming practices and produce quality organic beans.
WMC small batch 58% natural coffee flavoured dark pairs perfectly the deep chocolate and creamy notes of the specially selected organic cocoa bean with organic fair trade coffee.
WMC uses only the best blend of organic coffee beans. What makes this chocolate so remarkable is adding the coffee beans to our traditional stone grinders at the very start of the 3-4 day cocoa bean grinding process, infusing and melding the two flavours together right from the start.
Vegan, nut-free, and soy-free, and made with organic ingredients, Wild Mountain Chocolate Caffe Mocha flavoured artisan dark chocolate has impact! It is undeniably coffee, making coffee lovers go Mmmm!.
Layers of flavour and a tad caffeinated, it’s perfect for a mid-afternoon pick-me-up! Just go easy before bed!
- SLAVERY FREE, children are not used in the farming & harvesting of cocoa pods
- Organic ingredients
- Allergen friendly
- Vegan, gluten-free & non-GMO
- Free from nuts, soy, and dairy
- Made in Canada
- USDA organic
- Canada certified organic by PACS 16-931.
- NO preservatives
- NO lecithin or emulsifiers
- NO colourants
- NO artificial flavours
- NO aroma enhancers.
Ingredients: *Cocoa beans, *Cane Sugar, *Cocoa Butter, *Coffee Beans
Listen to this important podcast:
Documentary: The Dark Side of Chocolate